Semi Automatic Chapati Making Machine

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Semi Automatic Chapati Making Machine Specification

Automation Grade
Semi Automatic

Feature
Easy Operation, Consistent Size & Shape, High Output Efficiency

Core Components
Motor, Conveyor, Burner, Heating Plate

Frequency
50 Hz

Measurement Range
6-8 inch diameter

Temperature Range
50C - 300C

Model No
SACM-800

Capacity
800-1000 chapatis/hour

Power Source
Electric & Gas

Voltage
220-240 V

Accuracy
Uniform Thickness & Size

Equipment Materials
Stainless Steel (Food Grade)

Type
Semi Automatic

Usage
Commercial/Industrial Canteens, Restaurants, Catering

Display Type
Touch Screen/LED Panel

Dimension (L*W*H)
7 x 2.5 x 4 feet (approx.)

Weight
250 kg (approx.)

Semi Automatic Chapati Making Machine Trade Information

Payment Terms
Cash on Delivery (COD), Cash Advance (CA), Cheque

Main Export Market(s)
Australia, North America, South America, Africa, Asia

About Semi Automatic Chapati Making Machine

Chapati Making Machine

Descriptions of Semi Automatic Chapati making Machine.

We have wide range of semi automatic chapati making machine can produce 500 pcs to 8000 pcs per hour home like chapati's under most hygienic way with up to 50% savings as compared with conventional way of making chapati.

Efficient High-Capacity Chapati Production

Produce up to 1000 chapatis per hour, ensuring rapid, uniform, and high-volume output with minimal manual intervention. The dual roller technology and precision controls provide perfectly shaped and sized chapatis, meeting the intense demands of commercial kitchens and catering events.

Built for Hygiene and Durability

Constructed from fully SS 304 food-grade stainless steel, the machine boasts a corrosion-resistant surface that is easy to clean and maintain. The design ensures product longevity while upholding stringent hygiene standards essential for food service operations in hostel, hospital, or canteen settings.

Intuitive Operation and Safety Features

Featuring a touch screen/LED display, easy controls, and integrated safety systems like overheat protection and emergency stop switch, the machine makes chapati preparation both safe and straightforward for users. Its free-standing design allows convenient installation in a variety of commercial spaces.

FAQs of Semi Automatic Chapati Making Machine:

Q: How does the dual roller system ensure chapati consistency?

A: The dual roller system precisely flattens dough to achieve consistent diameter and uniform thickness between 1.5 to 3 mm, resulting in chapatis that are visually and texturally uniform with each batch.

Q: What is the cleaning and maintenance process for the machine?

A: Thanks to its SS 304 stainless steel construction and accessible design, the machine is easy to clean using standard food-grade cleaning agents, requiring minimal maintenance to keep operations hygienic and efficient.

Q: When is this chapati making machine most beneficial?

A: It is ideally suited for times of high-volume food preparation in messes, hostels, hospitals, and catering, especially when there is a need for consistent quality and rapid output.

Q: Where can the SACM-800 model be installed?

A: The machines free-standing design and moderate footprint (7 x 2.5 x 4 feet) enable easy installation in commercial kitchens, industrial canteens, restaurant back-ends, or bulk food production facilities.

Q: What are the main safety features of this chapati making machine?

A: Safety is ensured with features such as overheat protection and an emergency stop switch, providing operators immediate response options and safeguarding both staff and equipment during use.

Q: How does the integrated grease/oil applicator improve chapati quality?

A: The built-in mechanism evenly applies grease or oil, enhancing softness, taste, and shelf life of chapatis while ensuring hygienic and efficient operation.

Q: What benefits does the machine offer over manual chapati preparation?

A: It delivers dramatically higher throughput, consistency in size and shape, reduced labor requirements, ease of operation, and improved safety, ideal for organizations requiring bulk chapati production.

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