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OVEN INCUBATOR

Price 50.0 INR/ Piece

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MOQ : 1 Piece

OVEN INCUBATOR Specification

Weight
22 Kg (approx.)

Suitable For
Bacteriological and Laboratory Use

Function
Heating, Incubation, Drying

Color Code
White/Blue

Temperature Range
Ambient to 250C

Display Type
Dial/LED

Use
Maintaining temperature for incubation or drying

Product Type
OVEN INCUBATOR

Phase
Single Phase

Height
18 inches (Inner)

Power
1 kW

Material
stainless steel

Dimension (L*W*H)
21 x 18 x 18 inches (approx.)

Properties
Double wall construction, corrosion resistant, smooth finish

Shape
Rectangular

Frequency
50 Hz

Treatment Type
Dry Heat

Automation Grade
Manual/Semi-Automatic

Accuracy
1C

Warranty
1 Year

Application
Laboratory, Research, Testing

Storage Capacity
Approx. 50 Liters

Voltage
220 V

Display
Analog or Digital (Model-dependent)

Power Source
Electric

OVEN INCUBATOR Trade Information

Minimum Order Quantity
1 Piece

Packaging Details
Carton Box, Export Quality also Available

Main Export Market(s)
Asia, Middle East, Africa

Main Domestic Market
All India

Certifications
ISO 9001, 14001, CE

About OVEN INCUBATOR

OvenIncubator

VacuumDrying Oven

Features:

PID microprocessor temperature controlwith LED display/LCD display.

Polished stainless-steel innerchamber.

Vacuum degree is automaticallycontrolled.

Silicon rubber seal ring ensures ahigh vacuum degree in the chamber.

Tempered double-layer glass doorensures operation safety.

The vacuum is controlled by amicroprocessor controller with digital display.

The working program can be cycled for99 times.

The vacuum pump is a standardaccessory.

Inert gas can be filled in the chamber(inert gas pressure is not higher than 0.1 Mpa when filling in).

Available Models:

Capacity	30L	54L	91L	215L
Temperature Range	50200C	50250C	50200C	50200C
Temperature Fluctuation	1C
Vacuum Degree	<133 Pa
Vacuum Control	/		Automatically: Include one vacuum meter	Automatically: Microprocessor controller with digital display
Shelves No.	1 pc	2 pcs	2 pcs	3 pcs
Consumption	500W	1400W	1600W	2200W
Power Supply	AC110V/220V 10%, 5060Hz
Internal Size (WDH)	300x300280 mm	420350370 mm	450450450 mm	560600640 mm
External Size (WDH)	296300270 mm	416370346 mm	450450450 mm	556600640 mm
Packing Size (WDH)	590440470 mm	710510544 mm	6105951395 mm	7207401640 mm
Gross Weight	50 kg	106 kg	155 kg	195 kg

Precision Design for Laboratory Excellence

Constructed with a corrosion-resistant stainless steel interior and a robust powder-coated outer body, the OVEN INCUBATOR offers a smooth, easy-to-clean finish. Its double-walled, insulated construction minimizes heat loss and ensures consistent temperatures, vital for sensitive incubation or drying processes. The adjustable shelves and spacious chamber make it adaptable to various vessels and specimens, accommodating the dynamic needs of laboratories, research centers, and testing environments alike.

Advanced Heating and Control Features

The OVEN INCUBATOR operates via efficient nichrome wire heaters, providing rapid and dependable heat distribution. Depending on the model, you can benefit from either an analog capillary thermostat or a modern electronic PID controller, both ensuring high accuracy (1C) within the ambient to 250C range. The glass wool insulation and silicone rubber gasket enhance energy retention, while the choice between natural and forced convection allows for optimal air circulation to meet diverse application requirements.

Versatile and User-Friendly Operation

Dedicated for laboratory and research applications, this incubator is designed for easy usage, maintenance, and adjustment. The double-walled door reduces heat transfer, and optional glass viewing windows allow observation without affecting chamber temperature. With automation options (manual or semi-automatic), clear LED or analog displays, and a single-phase electric supply requirement, it combines convenience with reliability, bolstered by a one-year warranty for peace of mind.

FAQs of OVEN INCUBATOR:

Q: How does the OVEN INCUBATOR ensure accurate temperature control for laboratory applications?

A: The OVEN INCUBATOR uses a high-precision capillary thermostat or electronic PID controller (model-dependent), coupled with nichrome wire heaters, to maintain uniform temperatures ranging from ambient up to 250C with an accuracy of 1C. This provides the stability needed for sensitive laboratory incubation, drying, and research tasks.

Q: What are the construction and safety advantages of the double-walled, insulated chamber?

A: The double-walled chamber, with its stainless steel inner lining and powder-coated mild steel outer layer, is filled with glass wool insulation. This design maximizes temperature retention, reduces energy consumption, prevents heat loss, and enhances safety by keeping the outer surface cooler during operation.

Q: When should I choose natural convection versus forced convection in this incubator?

A: Natural convection is suitable for standard incubation and drying procedures where gentle air movement suffices. Forced convection, available on specific models, is preferred when rapid temperature uniformity and recovery are essential, such as when incubating multiple samples or performing drying tasks that require consistent conditions throughout the chamber.

Q: Where is this oven incubator most effectively used, and what applications does it serve?

A: This unit is ideal for laboratory, testing, and research environments, particularly in microbiology, pharmaceuticals, and quality control labs. It efficiently supports bacteriological incubation, drying of glassware, and general thermal processing, ensuring reliable results for critical scientific processes.

Q: What is the process for adjusting the trays or shelves inside the incubator chamber?

A: The OVEN INCUBATOR is equipped with 23 adjustable trays that can be easily repositioned within the chamber. This allows users to accommodate various sample sizes or quantities, making it practical for experiments that require different spacing or simultaneous processing of multiple items.

Q: How do I benefit from the optional viewing window feature?

A: The optional glass viewing window enables you to monitor specimens or samples during heating or incubation without opening the door, which helps maintain stable internal temperature conditions and reduces the risk of contamination or experimental errors.

Q: What are the key usage and maintenance steps for optimum performance and longevity?

A: Always operate the oven within specified ratings (220V, 1kW, single phase) and temperature limits. Clean the stainless steel interior regularly to prevent corrosion and contamination. Inspect the silicone door gasket and ensure it seals well. For maintenance, refer to the supplied manual and rely on the 1-year warranty for manufacturer-supported issues.

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